Oranea Kids School, a leading institution dedicated to children with special needs, recently held its annual culinary event, ‘Super Special Chef Season 4’. The event, which showcases the culinary talents of children with disabilities, brought together renowned chefs and mixologists to celebrate the creativity and skills of these young chefs.

This year’s panel of judges featured prominent names in the culinary world, including Chef Ashwani, Chef Manjeet Gill, and Mixologist Kamalaksh K M. The event saw enthusiastic participation from students across three age categories: Champs (Under 10 years), Crusaders (11–18 years), and Warriors (18+ years).

In the Champs category, Swastik Mishra took home the first prize, followed by Aiyana Mishra and Mahin who tied for second place, with Vidita rounding out the podium in third. In the Crusaders category, Gaurav Shenoy claimed first place, Kanapala Srideep secured second, while Arnav Chavan and Shreyas Roy both finished third. Finally, in the Warriors category, Anmol Dwadasi triumphed in first place, S Shyamal came second, and Prathmesh took third.

Oranea Kids School, located in Noida, is a beacon of education and care for children with autism, Down syndrome, cerebral palsy, and other intellectual and developmental disabilities. The school provides a wide range of services, including special education, assessments, counselling, and behaviour therapy for children aged 0–16 years.

The annual ‘Super Special Chef’ event has become a beloved tradition at the school, bringing together students, families, and professionals to celebrate the abilities of these remarkable children.